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General Manager

Total Positions:

2


Job Title:

Problem-solving skills


Gender:

No Preference


Years Of Experiance:

3 years of experiance


Job Description:


job Responsibility:


Minimum Education:

BSCS or Relevant Qualification


Job Location:


Assistant Manager

Total Positions:

2


Job Title:

Experience (or in other words, the Assistant Manager is a less experienced General manager)


Gender:

No Preference


Years Of Experiance:

3 years of experiance


Job Description:


job Responsibility:


Minimum Education:

BSCS or Relevant Qualification


Job Location:


Executive Chef

Total Positions:

2


Job Title:

Solid experience


Gender:

No Preference


Years Of Experiance:

3 years of experiance


Job Description:


job Responsibility:


Minimum Education:

BSCS or Relevant Qualification


Job Location:


Sous Chef

Total Positions:

2


Job Title:

Ability to work under pressure


Gender:

No Preference


Years Of Experiance:

3 years of experiance


Job Description:


job Responsibility:


Minimum Education:

BSCS or Relevant Qualification


Job Location:


Pastry Chef

Total Positions:

2


Job Title:

Appropriate pastry education


Gender:

No Preference


Years Of Experiance:

3 years of experiance


Job Description:


job Responsibility:


Minimum Education:

BSCS or Relevant Qualification


Job Location:


Kitchen Manager

Total Positions:

2


Job Title:

Facilities Coordinator


Gender:

No Preference


Years Of Experiance:

3 years of experiance


Job Description:


job Responsibility:


Minimum Education:

BSCS or Relevant Qualification


Job Location: